Grape variety:
100% Sauvignon blanc.
Location:
Our vines are at the heart of Entre-deux-Mers, a narrow stretch of land between the Dordogne and the Garonne Rivers.
Vinification:
Grapes are harvested as soon as they are ripe to capture the most aromas possible. The wine is made in stainless steel vats at a low temperature, to preserve the aromas. It is aged over fine lees to provide more flavour.
Soil:
Clay-calcareous hills.
Tasting notes
Colour
Shiny, crystalline colour with green tints.
Bouquet:
A delicate nose made up of white orchard fruits and citrus.
Taste:
Dry and yet at the same time offering bright, elegant notes of fruit, this wine will delight with its pleasant citrus finish.
Serving suggestion:
Ideal as an aperitif, this wine will go perfectly with fish, shellfish, seafood and also goat’s cheese.
Serving temperature:
6 to 8 °C.
Lay down for:
2 to 3 years.
