Louis Eschenauer

Pays d'Oc IGP

Sauvignon Blanc

Grape variety: 

100% Sauvignon blanc.



The grapes are picked when perfectly ripe, then pressed at room temperature. Fermentation is also carried out at low temperature (17 – 19°C).



Tasting notes


A clear very pale yellow with subtle green tints.



A very expressive nose, with notes of orchard flowers, pineapple and even exotic fruits.



A full, easy-to-drink wine, well-balanced with notes of lemon and grapefruit.


Serving suggestion:

This wine is the perfect partner for seafood, grilled fish, white meats and certain cheeses.


Serving temperature:
10 to 12°C.


Lay down for:

1 to 2 years.

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